The article discusses the program’s efforts to supply the dairy foods industry with trained, management-level employees. Included are a detailed program description, quotes from industry leaders praising the program’s contributions, and program assessments from MPS graduates.
To read the full article visit: http://content-calpoly-edu.s3.amazonaws.com/mpsdairy/1/documents/6.17.16_MPS.pdf
Questions about the program or the application process should be directed to:
Tom Johnson. Program Manager
MPS in Dairy Products Technology
(970) 215-3459 cell