2016 Application Period Now Closed

The window for applying to the 2016-2017 class of the MPS in Dairy Products Technology program has now closed.

The program received tremendous interest this year and received a record number of applications for admission. We anticipate having a full class of highly qualified students with us this fall!

If you are interested in attending the program beginning Fall 2017, please take a moment to send me an email and include your resume. I’ll keep you apprised of program updates, application deadlines, and other news. We will begin accepting applications again on October 1, and applications are processed as they are received.

Thanks for a great recruiting season!

– Tom

Questions about the program or the application process should be directed to:

Tom Photo 2015

Tom Johnson. Program Manager
MPS in Dairy Products Technology
(970) 215-3459 cell